Whole Wheat-Apple Crisp Recipe
Whole wheat flour gives this brown sugar–oat topping a nutty flavor that perfectly complements the sweet-tart apples beneath.
Keywords
- fruit dessert
- crisp
- whole wheat flour
- apple
- oat
- nut free
- make ahead
- 5 ingredients or fewer
- bon appétit
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Ingredients
- 6 medium tart apples (such as Pink Lady or Gala), peeled, sliced
- 1/2 cup (packed) dark brown sugar, divided
- 6 tablespoons unsalted butter, melted, divided
- 3/4 cup old-fashioned oats
- 1/3 cup whole wheat flour
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon kosher salt
- Vanilla ice cream (for serving)
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