Crunchy Whole Wheat Apple Crisp - Food Gardening Network
Let’s make apple crisp the healthy—and no less delicious—way. Whole wheat flour adds a nutritional kick to this classic apple crisp recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Ingredients
- 10 cups unpeeled, cored, and sliced baking apples, such as Cortland or Granny Smith
- 1/2 cup white sugar
- 1 tablespoon white whole wheat flour
- 1 teaspoon ground cinnamon
- 1/2 cup water
- 1 cup quick cooking oats
- 1 cup white whole wheat flour
- 1/2 cup packed brown sugar
- 1/2 cup chopped walnuts
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup butter, melted
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