BBQ Smoked Balsamic Glazed Potatoes & Carrots Recipe | Charbroil NZ
Smoking on the BBQ is popular in the US and just catching on in New Zealand. Try this tasty recipe for Balsamic Glazed Potatoes & Carrots.
Ingredients
- For the vegetables
- 450 g sweet potatoes
- 450 g Yukon Gold potatoes
- 3 ounces baby carrots
- ⅓ cup extra virgin olive oil
- salt and pepper to taste
- balsamic vinegar
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