Steak Topper Vegetable Packet Recipe | Delicious American Dish
Impress your taste buds with our juicy beef and fresh vegetable recipe straight from the USA. Made with sautéed mushrooms, bell peppers, and onions, this savory dish is perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 sheet (18x24 inches) of Reynolds Wrap heavy duty aluminum foil
- 4 slices of red onion
- 1 medium red bell pepper, cut into thin strips
- 1 medium yellow bell pepper, cut into thin strips
- 1 package (8 oz (227 g)) of fresh baby portobello mushrooms, halved
- 2 cloves of garlic, minced
- 2 tbsp of chopped fresh basil
- 1 tbsp of balsamic vinegar
- 1 tbsp of olive oil
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