Tilapia with Black Bean and Corn Relish

Ingredients

• 2 – 6 to 8 oz. Tilapia fillets
• 1 – 15.5 oz can black beans, rinsed and drained
• 2 cups frozen whole kernel corn
• 1/2 cup frozen Seasoning blend vegetables
• 3 cloves garlic, minced
• 4-5 strips bacon, cooked and crumbled
• 1/4 bunch Italian Parsley, chopped
• 3 tbsp red wine vinegar
• Salt and pepper to taste
• Reserved bacon drippings and olive oil, for cooking