Harissa Elote Gelson's
Easy grilled corn coated in creamy harissa mayo and topped with cotija cheese—perfect for any party! Serves 4.
Ingredients
- ½ cup mayonnaise
- 3 Tbsp harissa sauce
- 1 Tbsp freshly squeezed lime juice
- 1 garlic clove, finely grated
- Kosher salt, to taste
- Freshly ground Gelson’s black pepper, to taste
- 4 ears corn, husked
- Gelson’s 100% California extra virgin olive oil, for brushing
- 1 cup crumbled cotija cheese
- Zest from 2 limes, for garnish
- Thinly sliced green onion, for garnish
- Roughly chopped cilantro, for garnish
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