Ricotta Bread - Alex Guarnaschelli | Iron Chef and Food Network Celebrity
Prep Time: 24 mins Serves: 10-12
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alexguarnaschelli.com.
Ingredients
- 3 1/2 cups (500 grams) all-purpose flour
- 2 tablespoons (25 grams) sugar
- 1-1/2 teaspoons (4.8 grams) instant yeast
- 1 cup plus 1-1/2 tablespoons (250 grams) whole-milk ricotta
- 7 tablespoons (100 grams) unsalted butter, softened plus extra for greasing
- 1 large egg
- 1-1/2 teaspoons (10 grams) salt
- 1/2 cup (118 grams) cold water
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