Greek Lemon Potato Recipe 10 Minutes to Prep

Greek Lemon Potato Recipe 10 Minutes to Prep

feelgoodfoodie.net

Greek lemon potatoes made with Yukon gold potatoes, slow-roasted in fresh lemon juice, garlic, and vegetable broth until tender. 10 Minutes to prep!

View full recipe on feelgoodfoodie.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.

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Ingredients

  • ½ - 1 cup low-sodium vegetable broth
  • ¼ cup olive oil
  • ¼ cup lemon juice
  • 3 garlic cloves (finely minced)
  • 1 tablespoon oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 ½ pounds Yukon Gold potatoes (cut into thick wedges)
  • 2 tablespoons chopped parsley (for serving)
  • Lemon wedges (for serving)

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