Fake Steak - Restaurant Association of Nova Scotia

Fake Steak - Restaurant Association of Nova Scotia

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Ingredients2 cups milk, divided1-3/4 cups dry bread crumbs2 medium onions, finely chopped4 teaspoons salt3/4 teaspoon pepper5 pounds ground beef2 cans (26 ounce

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Ingredients

  • 2 cups milk, divided
  • 1-3/4 cups dry bread crumbs
  • 2 medium onions, finely chopped
  • 4 teaspoons salt
  • 3/4 teaspoon pepper
  • 5 pounds ground beef
  • 2 cans (26 ounces each) condensed cream of mushroom soup, undiluted

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