Neyyappam Kerala Style a yummy snack Recipe - pachakam.com

Name: Neyyappam Kerala Style a yummy snack Recipe - pachakam.com
Ingredients: 3 cups Raw long grain rice (soaked for 4 - 6 hrs and blended to a coarse consistency); 2 tbsp All purpose flour (Maida); ½ - Light brown sugar; Salt (A pinch); Baking powder (A pinch); ½ tsp Cardamom powder (Elakka); 2 - Sesame seeds (Ellu); 2 tbsp Copra or fresh coconut pieces (sliced into ¼ inch cubes); Ghee (for frying)

www.pachakam.com

Kerala Style Neyyappam is a ghee flavored tasty snack, crisp on the outside and soft on the inside. Many temples offer Neyyappam as prasadam.

View Original

Share this recipe:

Ingredients

3 cups Raw long grain rice (soaked for 4 - 6 hrs and blended to a coarse consistency)
2 tbsp All purpose flour (Maida)
½ - Light brown sugar
Salt (A pinch)
Baking powder (A pinch)
½ tsp Cardamom powder (Elakka)
2 - Sesame seeds (Ellu)
2 tbsp Copra or fresh coconut pieces (sliced into ¼ inch cubes)
Ghee (for frying)