Easy-As-Pie Chicken Pie Recipe - Pillsbury.com
For a quick, crisp topping, you´ll love this method of baking the crust separately.
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 can (10 3/4 oz) condensed 98% fat-free cream of chicken soup with 30% less sodium
- 1 cup milk
- 2 cups frozen diced cooked chicken breast (9 oz)
- 1 cup frozen diced southern-style hash brown potatoes (from 32-oz bag)
- 1 bag (12 oz) frozen mixed vegetables
- 1/8 teaspoon pepper
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