Red IPA Beer Recipe | All Grain American Amber Ale by Hans Fredriksen
"Red IPA" American Amber Ale beer recipe by Malt & Mayhem. All Grain, ABV 5.64%, IBU 34.19, SRM 16.67, Fermentables: (Maris Otter Pale, Munich Malt, Cara Malt, Crystal Rye, Carafa III, Torrified...
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Mash tun
- Brew kettle
- Stockpot
- Fermenter
- Airlock
- Fine-mesh sieve
- Saucepan
- Measuring cup
Ingredients
- 9 kg Maris Otter Pale
- 0.8 kg Munich Malt
- 0.54 kg Cara Malt
- 450 g Crystal Rye
- 180 g Carafa III
- 200 g Torrified Wheat
- 100 g Columbus Hops
- 200 g Amarillo Hops
- 200 g Columbus Hops
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