Tequila Hot Chocolate – Cozy, Spiked Winter Warmer
Learn how to make a deliciously boozy Tequila Hot Chocolate. A tasty treat best enjoyed with good friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.themixer.com.
Ingredients
- 1 1/2 Oz Espolòn Tequila Reposado
- 1 1/2 Cups milk
- 1 1/2 Mexican or dark chocolate, broken into chunks
- 1 1/2 Tablespoons unsweetened cocoa powder
- 1 Tablespoon granulated cane sugar
- 1/4 Teaspoon ground cinnamon
- 1/4 Cup heavy cream, whipped
- 1 Pinch of cayenne pepper
- 1 Pinch of fine sea salt
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