Salt and Pepper Shrimp
Savor the flavors of summertime with Salt and Pepper Shrimp, packed with jalapeño, peppercorn, and bell pepper for a perfect blend of heat and sweetness. Perfect for family gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftstocrumbs.com.
Cooking tools:
- Pepper mill
- Wok
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Slotted spoon
- Paper towel
- Plate
- Stove
Ingredients
- 1 lb shrimp (cleaned, deveined, tail-on)**
- 1 teaspoon salt (divided)
- 2 teaspoons peppercorn (freshly cracked)
- ½ teaspoon garlic powder
- ½ cup cornstarch/ potato starch
- 2-3 cloves of garlic (minced – optional)
- 1 small onion (chopped)
- 1 bell pepper (chopped)
- 1-2 jalapeños
- ¼ cup + 1 tablespoon oil
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