Chinese Chicken and Mushroom Soup

Chinese Chicken and Mushroom Soup

asianinspirations.com.au

A comfort food that warms your body, Chinese Chicken and Mushroom Soup is delicious with carrots, dates and goji berries. Try this recipe!

View full recipe on asianinspirations.com.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at asianinspirations.com.au.

Share this recipe:

Cooking tools:

  • Pot
  • Kitchen scale
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Ladle
  • Colander
  • Slotted spoon
  • Tongs
  • Spoon
  • Serving bowl
  • Fine-mesh sieve

Ingredients

  • 10 dried shiitake mushrooms
  • 6 cups water (add more for preference)
  • 2 tbsp goji berries
  • 8 dried red dates
  • 900g chicken drumsticks or breasts
  • 3 slices ginger
  • 2 carrots (cut into chunks)
  • 1 spring onion (finely chopped)
  • 2 tbsp Shaoxing wine
  • Salt
  • Spring onions (julienned, curled)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This