Recipe Details | Rick's Cooking School
Summer's refreshing side or salad: Tomato and Avocado Salad with red onion, olive oil, and balsamic vinegar. Perfect for 4 servings.
Ingredients
- 2 medium vine ripe tomatoes, chopped
- 1 avocado, chopped
- 1/4 cup diced red onion
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon lemon juice
- salt and fresh pepper
- Fresh parsley to taste
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