Barley Minestrone - Colavita Recipes

Ingredients

• 2 tbsp Colavita Extra Virgin Olive Oil
• ¼ cup finely diced pancetta (about 1 ounce)
• 2 cups large diced savoy cabbage
• 1 cup medium diced yellow onion
• 1 cup sliced carrot (1/4 inch thick)
• ¼ cup medium diced celery
• 2 cloves garlic, minced
• 2 quarts homemade or low-salt chicken broth
• 1 tetrapak Colavita Diced Tomatoes
• ½ cup pearl barley, rinsed
• 2 large sprigs fresh rosemary
• 2-inch square parmigiano-reggiano rind (optional)
• Kosher salt
• 1 cup rinsed and drained canned kidney beans
• Freshly ground black pepper
• Freshly grated parmigiano-reggiano for serving