Thermomix recipe: Dried Apricot Preserves
A delicious little jar of goodness, that you should keep squirreled away for lazy Sunday mornings on brioche toast! Bring them on!
Keywords
- Apricot
- Christmas
- Fruit
- Lemon
- Thermomix
- Vegetarian
- Condiment
- Easy
- Gifting
- Gluten Free
- Low Fat
- Recipe
- tenina
- bellini
- dried apricot
- winter jam
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Cooking tools:
- Pressure cooker
- Mason jar
Ingredients
- 400 Grams apricots dried (Australian)
- 370 Grams water
- 200 Grams sugar
- 100 Grams fresh lemon juice
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