Simple Hummus - Cape Cod Chips
Quick & simple hummus recipe using canned chickpeas and a food processor—perfect for a quick snack or party dip!
Ingredients
- 1 15-ounce can chickpeas, rinsed
- 1 clove garlic
- 1/4 cup cup olive oil, plus more for serving
- 2 tbsp fresh lemon juice
- 2 tbsp tahini (sesame seed paste; optional)
- Salt to taste
- Fresh red pepper cut into tiny pieces and mixed in
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