Grapefruit salad | epicuriantime.com

Grapefruit salad | epicuriantime.com

epicuriantime.com

Tangy grapefruit, crunchy peanuts, and fresh herbs come together in this no-cook Mediterranean salad perfect for summer. Serves 4 in 30 minutes.

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Ingredients

  • 3 tablespoons fish sauce
  • 3 tablespoons fresh lime juice
  • 1 tablespoon brown sugar
  • 1 large grapefruit (about 1 1/4 pounds) peeled, membrane removed, sectioned
  • 2 tablespoons coarsely chopped peanuts
  • 1 tablespoon finely chopped shallots
  • 1 cup mint leaves, coarsely chopped
  • 1 jalapeño pepper, finely chopped
  • bibb lettuce leaves, washed and dried
  • recipeIngredient ends

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