Lemon curd rolls | Eggcellentrecipes.com

Lemon curd rolls | Eggcellentrecipes.com

www.eggcellentrecipes.com

Lemon curd rolls - recipe - Prepare - Serves 8 - Cook - Skill Easy Ingredients For the rolls - 100 g Butter (unsalted) melted - 2 Egg yolk(s) (free range) -

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Ingredients

  • 100 g Butter (unsalted) melted
  • 2 Egg yolk(s) (free range)
  • 200 ml Milk plus extra for the glaze
  • 1 tsp Lemon extract
  • 2 tbsp Unrefined golden caster sugar
  • 400 g Self-raising white flour
  • Salt
  • 4 tbsp Lemon curd
  • 100 g Fondant icing sugar
  • 1 tsp Vanilla extract
  • ½ Lemon zest only

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