Beef Kabobs Recipe from USA with Mushrooms, Zucchini, Cherry Tomatoes, and Rice

Ingredients

• 1.5 to 2 lb (907 g) beef tenderloin
• 0.33 cup bottled italian salad dressing
• 12 whole fresh mushrooms
• 2 small zucchini
• 6 cherry tomatoes
• 3 to 4 cups hot cooked rice , cooked in beef broth