Gingerbread House Recipe | myfoodbook | Best Christmas Gingerbread house
Build your own Homemade Gingerbread House – a fun, festive project to make before Christmas Day. This classic showpiece keeps for up to 5 days and makes a beautiful edible centrepiece. Download the...
Keywords
- homemade gingerbread house
- Christmas baking
- gingerbread house recipe
- edible Christmas centrepiece
- festive dessert ideas
- traditional Christmas recipes
- make-ahead Christmas dessert
- gingerbread house templates
- Christmas decorating ideas
- baking with kids
- Australian Christmas recipes
- holiday baking
- DIY gingerbread house
- Christmas activity
- classic gingerbread
Ingredients
- NB: Print gingerbread templates via link at end of recipe method
- 125 g Western Star Original Salted Butter, chopped
- 1/3 cup (75 g) firmly packed brown sugar
- 1/3 cup (80 mL) golden syrup
- 1 egg
- 2½ cups (375 g) plain flour
- 1 tablespoon ground ginger
- 2 teaspoons cinnamon
- 1⁄4 teaspoon ground cloves
- 1 teaspoon bicarbonate of soda
- 4 egg whites
- 8 cups pure icing sugar, sifted
- Red candy-covered chocolates
- 2 red sour straps
- 6 pretzels
- 1 red edible decorating star
- 2 candy canes
- 6 Strawberry-flavoured liquorice twists
- Desiccated coconut, to decorate board
- Icing sugar, to dust
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