Gingerbread House Recipe | myfoodbook | Best Christmas Gingerbread house

Name: Gingerbread House Recipe | myfoodbook | Best Christmas Gingerbread house
Ingredients: NB: Print gingerbread templates via link at end of recipe method; 125 g Western Star Original Salted Butter, chopped; 1/3 cup (75 g) firmly packed brown sugar; 1/3 cup (80 mL) golden syrup; 1 egg; 2½ cups (375 g) plain flour; 1 tablespoon ground ginger; 2 teaspoons cinnamon; 1⁄4 teaspoon ground cloves; 1 teaspoon bicarbonate of soda; 4 egg whites; 8 cups pure icing sugar, sifted; Red candy-covered chocolates; 2 red sour straps; 6 pretzels; 1 red edible decorating star; 2 candy canes; 6 Strawberry-flavoured liquorice twists; Desiccated coconut, to decorate board; Icing sugar, to dust

myfoodbook.com.au

Build your own Homemade Gingerbread House – a fun, festive project to make before Christmas Day. This classic showpiece keeps for up to 5 days and makes a beautiful edible centrepiece. Download the...

Keywords

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Christmas baking
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Christmas decorating ideas
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Australian Christmas recipes
holiday baking
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Christmas activity
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