Zucchini bread - Mayo Clinic

Zucchini bread - Mayo Clinic

www.mayoclinic.org

Shredded zucchini creates moist breads and cakes and is great to add to soups, sauces and casseroles.

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Ingredients

  • 6 egg whites
  • 1/4 cup canola oil
  • 1/2 cup unsweetened applesauce
  • 1/2 cup sugar
  • 2 teaspoons vanilla extract
  • 1 1/4 cups all-purpose (plain) flour
  • 1 1/4 cups whole-wheat (whole-meal) flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3 teaspoons ground cinnamon
  • 2 cups shredded zucchini
  • 1/2 cup chopped walnuts
  • 1 1/2 cups crushed, unsweetened pineapple

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