.jpg)
Shanghai Stuffed Sticky Rice Balls (Ci Fan Tuan) | Asian Inspirations
Stuffed with pork floss and zha cai fillings, this sweet and savoury rice ball serves best as a quick snack or meal at any time of the day.
Ingredients
- 1 cup short grain white rice
- 1 cup sweet rice or sticky rice
- 2 pcs fried Chinese crullers
- 1 cup pork floss
- ½ cup Chinese preserved vegetables (finely chopped)
More Like This
Shanghai Breakfast Rice Rolls (Ci Fan 粢饭) | Recipe Cart | Recipe Cart
getrecipecart.com
Broccoli Sausage Rice Ball Recipe - Simple Chinese Food
simplechinesefood.com
Sticky rice
vncooking.com
It's Zongzi Season—Learn What That Means
prod.ediblemanhattan.com
Rice Balls - Veganuary
veganuary.com
The Glutinous Rice Balls, Taste The Authentic Taste of Old Hangzhou Recipe - Simple Chinese Food
simplechinesefood.com
Chinese chicken balls Recipe | Samsung Food App
app.samsungfood.com
🍡 Sesame Rice Balls with Sweet Red Bean Filling | Granny Zen Kitchen
grannyzen.com