Cranberry loaf cake
Cranberry loaf cake with almond and dried cranberry flavors, easy to make, served with a cranberry icing. Perfect for special occasions or a simple treat.
Keywords
- Cranberry loaf cake
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Ingredients
- Ingredients For the cake
- 200 g Butter (unsalted)
- 200 g Unrefined golden caster sugar
- Nutmeg grated
- Salt
- 1 Vanilla pods
- 4 Egg(s) (free range) separated
- 200 g Almonds (ground)
- 300 g Plain white flour
- 2 tsp Baking powder
- 150 g Cranberries fresh
- 110 g Cranberries (dried) For the icing
- 250 g Icing sugar
- 2 tbsp Cranberry juice
- Red food colouring Find similar in: Recipe , Cake 2 , Almond , Cranberry
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