Carrot and Parsnip Gratin with Stuffing Top | Christmas Side Dishes | Tesco Real Food
Give your mains some excellent company with this crisp and cheesy root vegetable gratin. Find more Christmas side dishes at Tesco Real Food.
Ingredients
- 1 tbsp butter, for greasing
- 500g carrots, peeled and finely sliced into rounds
- 500g parsnips, peeled and finely sliced into rounds
- 1 onion, finely sliced
- 5g fresh thyme, leaves picked
- 300ml single cream
- 25g grated pecorino
- 170g pack sage & onion stuffing mix
- 2 tbsp vegetable oil
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