BBQ chicken and couscous recipe with All Things Saucy VegChup

Ingredients

• 1 large zip lock bag
• 6 skin on/bone in chicken thighs
• 125ml All Things Saucy VegChup
• 125ml water
• 2 tbsp smoked paprika
• 2 tbsp garlic powder
• 2 tbsp cayenne pepper
• 2 tbsp lemon juice
• 2 tbsp balsamic vinegar
• 300g baby potatoes boiled, cooled & cut into quarters
• 200g giant cous cous
• 300ml boiling water
• 50g raisins
• 1½ tbsp all purpose seasoning
• ½ tsp cinnamon
• 2 tbsp olive oil
• 1 carrot cut into ribbons with a vegetable peeler
• Bunch of chives