Grilled Oysters
Grilled oysters topped with a buttery mix of El Yucateco hot sauce, breadcrumbs, and Parmesan—cooked to perfection on the grill. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grilled.com.
Cooking tools:
- Grill
- Cast iron oyster grill pan
- Aluminum foil
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
Ingredients
- 12 Fresh oysters, shucked
- 1/2 cup (1 stick) Unsalted butter, softened
- 2 tbsp El Yucateco Red Marisquera Hot Sauce
- 1/4 cup Breadcrumbs
- 1/4 cup grated parmesan cheese
- 2 tbsp Fresh parsley, finely chopped
- 1 lemon, sliced into wedges
- Salt
- pepper
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