Oat Cookies
Recipe Steps - Preheat oven to 180°C/350°F/ Gas 4. Lightly grease 2 flat baking trays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Oven
- Stove
- Saucepan
- Wooden spoon
- Spoon
- Baking sheet
- Cooling rack
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 225g/8oz Odlums Porridge Oats
- 225g/8oz Odlums Self Raising Flour
- 225g/8oz Butter
- 225g/8oz Shamrock Golden Caster Sugar
- 2 tablespoons Golden Syrup
- 50g/2oz Shamrock Desiccated Coconut (optional)
- 1 tablespoon Sqeez Orange Juice
