Oaty Cookies
Light and chewy oaty cookies made with Odlums Cream Plain Flour and Porridge Oatflakes. Perfect for cookie lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Mixing bowl
- Wooden spoon
- Baking sheet
- Oven
- Cooling rack
- Airtight tin
- Parchment paper
- Spoon
- Measuring cup
Ingredients
- 175g/6oz Odlums Cream Plain Flour
- 50g/2oz Odlums Porridge Oatflakes
- 125g/4oz Butter (softened)
- 125g/4oz Light Brown Sugar
- 1 Tablespoon Honey
- 50g/2oz Chopped Cherries
