Ingredients
- 1 pound ground beef (preferably 80/20 blend)
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup bourbon
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slices of bacon, cooked and crumbled
- 1/2 cup shredded cheddar cheese
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 tablespoon barbecue sauce
- 1 tablespoon brown sugar
- 1 tablespoon chopped fresh parsley (optional, for garnish)
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