Lamb Rogan Josh - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 8 garlic cloves
• 20 g fresh root ginger
• 260 g water
• 1000 g lamb meat
• 10 cardamom pods
• 2 dried bay leaves
• 6 cloves
• 10 black peppercorns
• ¼ cinnamon stick
• 20 g vegetable oil
• 200 g onions
• 1 tsp ground coriander
• 2 tsp ground cumin
• 4 tsp paprika
• ¼ - 1 tsp ground cayenne pepper
• 1 ¼ tsp fine sea salt
• 100 g plain yoghurt
• 1 tsp garam masala
• ½ tsp ground black pepper
• 3 sprigs fresh coriander