Barcelona Slider recipe- King's Hawaiian® Foodservice

Ingredients

• 18 each King’s Hawaiian® Original Slider Buns
• ½ lb Salted butter, divided
• 18 each Slices of Iberico ham
• 8 oz Manchego cheese
• 4 oz Baby arugula
• 3 each Anjou pears
• 3 tbsp Extra virgin olive oil
• 6 tbsp Sugar
• 1 c Red wine
• 9 oz Fig jam
• 1 each Orange
• 1 tsp Coarse ground black pepper
• ⅛ tsp Sea salt
• 3 tbsp Chopped Marcona almonds
• 2 tbsp Honey