Challah I Recipe
Discover how to make delicious Challah bread with eggs, oil, and yeast for a rich, flavorful treat. Perfect for special occasions or everyday meals.
Ingredients
- 2¼ cups Water
- 1 tablespoon Yeast (active)
- 1 tablespoon Sugar
- 1 teaspoon Salt (optional)
- ¼ cups Oil
- 2 Eggs, beaten
- 10 cups Flour (or less)
- 1 Egg yolk
- 1 tablespoon Water
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