Tuna Noodle Casserole (Favorite Childhood Recipe Series) | Hip2Save
This tuna noodle casserole recipe earned its place in the family dinner hall of fame because it's super easy to make with inexpensive pantry ingredients.
Ingredients
- 6 oz. dried wide noodles
- 1 can cream of mushroom soup
- 2- 5 oz. cans tuna, drained
- 3/4 cup milk
- 1 cup cheddar cheese, shredded
- 1 cup frozen peas, defrosted
- 1/2 cup crispy onions
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