Fruitcake Truffles - Paradise Fruit
This Fruitcake truffles recipe is a simple and fast way to make delicious bite-sized chocolate desserts using traditional fruitcake. There’s no baking involved—
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paradisefruitco.com.
Ingredients
- 14 oz light fruitcake
- 6 oz pineapple juice (optional – or use orange juice or apple juice)
- 8 ounces chocolate almond bark (finely chopped, or white chocolate, or a combination *see note)
- 1 teaspoon shortening (to help the almond bark melt smoothly)
- Christmas sprinkles (optional)
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