Frappé (Greek Iced Coffee) Recipe - Cook Your Yummy Cuisine
Imagine sipping on a glass of frothy, ice-cold coffee on a warm summer day. That’s the beauty of *Frappé (Greek Iced Coffee)*! Originating from Greece, this
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookyouryum.com.
Cooking tools:
Ingredients
- 2 tablespoons Instant Coffee
- 1 cup Water
- ½ cup Milk
- 1-2 teaspoons Sugar (to taste)
- 1 cup Ice Cubes
- 1 teaspoon Cocoa Powder (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Frappe: The Eye-Opening Cold Coffee Classic With Greek Roots
thegoldenlamb.com
Frappé Coffee Recipe from Greece | Coffee, Water, Sugar, Milk
excitedfood.com
How To Make Frappe - Greek Iced Coffee
myfamilysfooddiary.com
The Greek Frappé | CRU Kafe | Iced Coffees
crukafe.com
How to make the Best Greek Frappe coffee (Iced coffee)
mygreekdish.com
Classic Greek Frappé | Foodtalk
foodtalkdaily.com
Homemade Frappé – Greek Coffee ( Recipe ) | Arlafoods.co.uk Recipe | Arla UK
arlafoods.co.uk
Frappe Recipe - Los Angeles Times
latimes.com