Parmesan Pepper Curly Kale Chips Recipe | Epicurious

Parmesan Pepper Curly Kale Chips Recipe | Epicurious

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Watch out, potato chips. Kale chips are this year's latest craze in the snack department. Suddenly they seem to be everywhere, and for a hefty price. You won't believe how easy these crisps are to...

Keywords

  • kale
  • parmesan
  • gluten free
  • nut free
  • vegetarian
  • make ahead
  • 5 ingredients or fewer
  • roast
  • gourmet
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Ingredients

  • 3 pounds curly kale (see Cooks' notes)
  • 4 tablespoons olive oil, divided
  • 8 tablespoons finely grated Parmigiano-Reggiano, divided
  • 2 teaspoons freshly ground black pepper, divided
  • Fine sea salt, divided
  • 2 very large bowls; 2 large (half-sheet 18- by 13-inch) rimmed sheet pans; parchment paper or nonstick foil

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