Horseradish-Dill Potato Salad | Side Dishes

Name: Horseradish-Dill Potato Salad | Side Dishes
Ingredients: 2 tbsp Kelchner's Horseradish, drained; 3 lbs small red-skinned potatoes, quartered; Kosher salt; 3 tbsp apple cider vinegar; 8 oz sugar snap peas, trimmed; 1/2 cup mayonnaise; 1/2 cup sour cream; 2 tbsp whole-grain dijon mustard; 1/2 tsp grated lemon zest; Freshly ground pepper; 2 stalks celery, thinly sliced; 1/2 cup fresh dill, roughly chopped; 1/4 cup fresh parsley, roughly chopped; 1/4 cup chopped fresh chives

www.kelchnershorseradish.com

Keywords

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View full recipe on www.kelchnershorseradish.com

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