Williamson Wines

Williamson Wines

williamsonwines.com

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Ingredients

  • Pappardelle Pasta · 1 pound
  • Salmon Filet, cubed · 8 ounces
  • Herbie's Tempero Baiano · 2 tablespoons
  • Paprika · 2 teaspoons
  • Williamson Wines Extra Virgin Olive Oil · 2 tablespoons
  • Shallot, diced · 1
  • Garlic Clove, thinly sliced · 1
  • White Wine · 1/4 cup
  • Heavy Cream · 1 cup
  • Lemon Juice · 1 teaspoon
  • Parmesan Cheese · 1/4 cup
  • Butter · 1 tablespoon

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