Gluten and Dairy Free Mince Pies
There’s nothing quite like a traditional mince pie to get you in the festive spirit! Delicious heated on the fire and accompanied by your favourite festive tipple, this gluten and dairy-free mince...
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Cooking tools:
- Food processor
- Muffin tin
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Mason jar
- Plastic wrap
- Refrigerator
- Oven
- Stove
- Spoon
Ingredients
- 30g Coconut Oil
- 40ml water
- 300g clementines
- 100g dried cranberries
- 60g chopped walnuts
- 25g Coconut Sugar
- 20g chopped crystallised ginger
- 1 teaspoon mixed spice
- ½ teaspoon ground ginger
- ½ teaspoon Cinnamon
- 2 cloves
- 1-2 tablespoons gin (optional!)
- 100g walnuts
- 1 tablespoon Coconut Flour
- 1 medium free-range egg
- 1 tablespoon ground flax seed
- 15g Coconut Oil , melted
- ¼ teaspoon bicarbonate of soda
- 1 tablespoon cocoa powder (optional)
- 2 drops stevia (optional)
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