Baked Falafel Burgers with Yogurt Sauce
Falafel burgers have all the flavor and crispness of falafel balls, in burger form, topped with a creamy lemon-yogurt sauce.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cups dried garbanzo beans or chickpeas
- 1/2 tablespoon baking soda
- 1 cup fresh parsley leaves
- 1 cup fresh cilantro leaves
- 1/3 cup all-purpose flour
- 1 jalapeno pepper, seeded
- 6 garlic cloves
- 2 tablespoons lemon juice
- 2 teaspoons grated lemon zest
- 2 teaspoons ground cumin
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon baking powder
- YOGURT SAUCE:
- 3/4 cup plain Greek yogurt
- 3 tablespoons tahini
- 3 tablespoons lemon juice
- 1/2 teaspoon salt
- BURGERS:
- 8 hamburger buns, split and toasted or whole pita breads
- Optional toppings: Lettuce leaves, pickled onion, feta cheese, red onion, tomato or cucumber
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