Tagliatelle with Meat Sauce
Indulge in hearty Tagliatelle with Meat Sauce from Cirio 1856, featuring minced beef and sausage in a flavorful tomato sauce. Perfect for mealtime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cirio1856.com.
Cooking tools:
- Pasta machine
- Rolling pin
- Kitchen scale
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Colander
- Wooden spoon
- Kitchen towel
- Measuring cup
- Stove
Ingredients
- 400 g CIRIO Pelati
- 300 g of minced beef
- 200 g of sausage
- 2 yellow onions
- 1 carrot
- 1 stalk of celery
- 1 clove of garlic
- 2 sprigs of rosemary
- Extra virgin olive oil
- 1 glass of red wine
- 400 g of flour
- 3 eggs
- Water
- Salt
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