Vegan Taco Salad - Clean Green Simple
This healthy vegan taco salad is easy, hearty, and packed with flavor. Enjoy this plant-based recipe for lunch or dinner.
Ingredients
- 1/2 cup vegan yogurt
- 1/4 cup vegan mayonnaise
- 1/3 cup salsa
- 1/4 tsp salt
- 3 tbsp fresh cilantro (chopped)
- 8 oz tempeh
- 1/2 cup walnuts (chopped)
- 3/4 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp dried oregano
- 1/2 tsp salt
- 1 tbsp oil
- 4 cups leafy greens
- 1 cup canned corn
- 1 cup cherry tomatoes (sliced)
- 1/4 cup red onion (diced)
- 1 cup beans
- 1 cup vegan shredded cheese
- 1 avocado (sliced)
- 1/2 cup tortilla chips
- 1 jalapeno pepper (sliced (optional))
- tempeh walnut taco meat
- taco salad dressing
- lime (optional)
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