Pan-Roasted Pork Chops Recipe - What's for Dinner?

Pan-Roasted Pork Chops Recipe - What's for Dinner?

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Pork chops on the bone offer deep flavors that are enhanced with roasted peaches’ smoky flavors. A new twist on the family favorite pork-and-fruit classic!

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Ingredients

  • 1 cup apple cider vinegar
  • 1 tablespoon sugar
  • 2 1/2 teaspoons kosher salt
  • 1 large red onion, thinly sliced
  • 2 thick-cut, bone-in pork chops
  • 3/4 cup Marzetti® Simply Dressed Balsamic Dressing
  • 2 sprigs fresh rosemary
  • Salt and pepper
  • 2 tablespoons butter
  • 2 peaches, pitted and halved

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