Almond-raisin Biscotti | Almond-raisin Biscotti | AmericanRecipes.eu

Ingredients

• <span class="amount">3</span> eggs
• <span class="amount">300</span> gr sugar
• <span class="amount">85</span> gr raisins
• <span class="amount">12</span> gr candied orange peel
• <span class="amount">3</span> orange zest
• <span class="amount">450</span> gr unbleached all-purpose flour
• <span class="amount">7</span> gr baking powder
• <span class="amount">9649</span> preheat the oven
• <span class="amount">150</span> gr sugar until
• <span class="amount">150</span> gr sugar until the whites form stiff peaks
• <span class="amount">3/8</span> flour the yolks
• <span class="amount">3/8</span> egg whites in
• <span class="amount">1 1/2</span> wide