Simple Roast Turkey with Fresh Herbs Recipe - Paula Deen

Ingredients

• 1 1/2 sticks room-temperature Butter
• 2 tablespoons chopped parsley
• 2 tablespoons chopped thyme
• 2 tablespoons chopped rosemary
• 2 teaspoons Kosher salt
• 1 teaspoon Freshly ground pepper
• 1 12 lb fresh or defrosted turkey
• 1 quartered onion
• 1 stalk chunked celery
• 1 chunked carrot
• 1 head cut in half horizontally garlic