Steak and Egg Quesadilla | Dakota Layers
Wrap up your hunger with a scrumptious Steak and Egg Quesadilla that rocks as a breakfast, brunch, or dinner option!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dakotalayers.com.
Ingredients
- 3 large Dakota Layers eggs
- 1/4-pound skirt steak
- 1 Tbsp. butter
- 2 cups Chihuahua cheese, shredded
- 4 flour tortillas
- 3 Tbsp. oil
- salt and pepper, to taste
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